This style of crêpe cone is made in the U.S.A. from heavy white paper 0.017 inches thick and has better insulating properties for holding fresh hot crêpes. We have improved the design of these cones to include a sealed tab at the bottom to prevent drips. The cone is simply squeezed to pop open and then the wrapped crêpe is inserted. These cones come in a 7″ opening size for crepes over 15″ in diameter, or a 6″ opening size for crepes under 15″ in diameter. Cones are packaged in boxes containing 325 cones.