Cottage Cheese and Raisins

Cottage Cheese and Raisins

A very simple recipe for a cottage cheese and raisin filling.
(Makes six 12″ Original Style, Hungarian, or Golden crepes)


Ingredients:

8 oz. of cottage cheese
1 Cup of Raisins
1/2 pint fresh washed strawberries
Low fat whipped topping
Instructions:

Mix cottage cheese and raisins in a bowl
Place two to three tablespoons of filling on each crêpe and roll or fold as desired
Apply whipped topping and halved strawberries as desired